ANCIENT PROCESSES - Crafted from cooked sundried grapes and aged wine vinegar, this gourmet balsamic vinegar matures in barrels. Giuseppe Giusti vinegars follow a perfected process. Similar to wine, sweet balsamic vinegar is tied to a specific region where the grapes are ideal. Traditional Italian balsamic comes from Modena or Reggio Emilia, and is made from grape varieties Lambrusco or Trebbiano.
AGED TO PERFECTION - Our balsamic wine vinegar is aged in special barrels passed down through generations of the Giusti family. The barrels are made of different types of wood for various steps of the process, giving the vinegar complex flavors. After at least 12 years, the vinegar is ready for consumption. Only if it meets a certain standard of taste is it bottled and sealed.
FLAVORFUL BALSAMIC VINEGAR - The Gran Deposito Balsamic Vinegar has notes of plum jam, red fruit, honey, and vanilla. This gourmet balsamic has a deep brown color and a glossy, velvety smooth texture. Complex, aromatic, and acidic undertones make this balsamic wine vinegar from Italy perfect with fresh pasta, soft cheese, fresh fruit, or to upgrade a Negroni or other cocktails.
TRULY CLASSIC TASTE - Endorsed by Stanley Tucci of "Searching for Italy," Giusti is the longest-running vinegar producer in the world, founded in 1605. Giusti is dedicated to constantly improving its attention to the environment, adopting modern, sustainable practices for greater sustainable agriculture.
CAREFULLY BOTTLED - Each Italian vinegar glass bottle is crafted from an old favorite recipe of Riccardo Giusti and stored in barrels to preserve unique flavors. Our promise to you is that each bottle of Giusti, from our premium balsamic vinegars to our variety of flavorful glazes and condiments, contains only the finest quality of ingredients to perfectly complement all of your favorite recipes.